by Sugarvine Tables | Sep 15, 2022 | Table Booking System
While the shift away from paper diaries to manage restaurant bookings has been largely accepted, plenty of owners are still unsure of the best digital alternative. Understandably, the assumption that ‘there must be an app’ has led to many businesses overspending or... 
by Sugarvine Tables | Aug 25, 2022 | Table Booking System
The benefits of moving away from paper diaries to digital appointment management for restaurants are well documented. But a basic contact form on a webpage may not be the ideal solution either, depending on how it’s incorporated. Here are a few of the downsides of... by Sugarvine Tables | Aug 18, 2022 | Table Management System
Moving from a paper diary to taking online table bookings is a big step for restaurateurs. But, despite it remaining a daunting transition it is extremely beneficial to your hospitality venue, staff and your customers. Read on to see some of the standout benefits of... 
by Sugarvine Tables | Aug 15, 2022 | Table Booking System
While the general benefits of using a simple reservation system have been highlighted recently, the benefits of automated booking confirmations deserves significant praise. By applying automation for things like booking confirmations and reminders, you can enhance... 
by Sugarvine Tables | Jul 22, 2022 | Dining Experiences, Table Booking System
We’ve given tips previously on how to get your restaurant ready for holidays like Christmas or one-off events like the Queen’s jubilee. But for the longest lasting perennial – the school summer holidays – there are a number of steps you can take to... 
by Sugarvine Tables | Jul 6, 2022 | Table Booking System, Table Management System
We have previously discussed the benefits of using a table management system for restaurants and foodservice businesses. And in reality, especially since the disruption caused by the global pandemic, there are several reasons it makes sense to use a simple reservation... 
by Sugarvine Tables | Jun 28, 2022 | Table Booking System
The current cost of living crisis is putting a squeeze on all of our finances at the moment and restaurants are feeling it from both ends. As well as supplier costs increasing, restaurants are facing fewer diners and lower spending tables as their customers grapple... 
by Sugarvine Tables | May 31, 2022 | Hospitality Industry, Table Booking System
With the aftermath of the COVID-19 pandemic and its restrictions coupled with recent price increases in your supply chain, staff shortages and the cost of living crisis hampering custom, the hospitality industry is understandably struggling. With fewer covers, higher... 
by Sugarvine Tables | May 27, 2022 | Table Booking System
The Queen’s 70th Jubilee has gifted us all with an extra bank holiday and the hope is that it will gift the hospitality industry with a much-needed busy weekend of service. In fact, the British Beer and Pub Association are expecting a £105 million boost for the... 
by Sugarvine Tables | Apr 11, 2022 | Dining Guide
You don’t need to be persuaded of the potential benefits of promoting your restaurant on social media – you’ve seen viral videos of mouth-watering desserts. And you certainly don’t need convincing of the reach – billions of people have access to at least...